Celebrate Idaho's growing wine scene with an evening showcasing the craftsmanship of local winemakers. Enjoy a curated tasting menu highlighting the best flavors of the summer season, with each course paired with a hand-selected wine from some of our favorite Idaho wineries.

We'll be featuring 3100 Cellars, Telaya Wine Co, Cinder Wines, Rolling Hills Vineyard, and Veer Wine Project!

Optional Cocktail Hour at 5:30 PM with Dinner starting at 6:30pm.

Reserve Here!

Due to our Idaho Winemakers Dinner, we will only be accepting walk-ins from 4pm-5:30pm on the patio. We will be offering our dinner menu starting at 4pm.

Happy hour menu will only be available for drinks from 4pm-5pm. We’re so sorry for any inconvenience and thank you for your understanding!

Join us for a creative morning at our Paint & Sip with local artist Sam Archidé. Enjoy guided painting with a complimentary cocktail, beer, or glass of wine.

Sam is a Boise-based artist and Boise State illustration graduate whose work is inspired by her Filipino heritage, storytelling, and classic illustration. She'll guide you through the painting, making this a fun and approachable experience for artists of all skill levels.

Come sip, paint, and enjoy a relaxed evening at House of the Little Pig—no experience necessary!

Reserve Your Ticket Here

Join us for an evening celebrating the Wagner Family's renowned portfolio of wines. Enjoy a thoughtfully crafted multi-course dinner, with each course paired with selections from Emmolo, Mer Soleil, Red Schooner, and Caymus. Discover the craftsmanship and legacy behind one of California's most celebrated wine families while enjoying seasonal summer flavors!

The evening will begin with an optional cocktail hour at 5:30pm and dinner starting at 6:30pm. Reserve here.

We’re hosting a Caymus Family Wine dinner today, and will still be accepting walk-ins and reservations.

Join us for another HLP x Far East Pottery Collaboration! All supplies will be provided. Sign up link here!

We will be closed for Fourth of July, and open on July 3rd and 5th during our normal hours.

We’ll be serving brunch from 10:30am–2:00pm before closing for a private event. Guests with 2:00pm reservations are welcome to enjoy their meal at their leisure and will not be rushed. Please note that happy hour and dinner service will not be available that evening. Thank you for your understanding!

We’re hosting a beginner-friendly Salsa Dancing Class on the patio! Led by one of Boise’s own talented instructors, Laura Carrete, this class is perfect for anyone looking to learn the basics or just have some fun. Your ticket includes admission plus one cocktail or glass of wine. Individuals and couples are welcome. There will be a partnered component, so come ready to dance.

Reserve here.

Come try out our new summertime spritz menu! Specials available every day and are $12/each.

The Poolside: Vodka, Watermelon Juice, Lemon, Prosecco, Absinthe Spray

The Orchard: Pear Liqueur, Lemon, Tiki Bitters, Demerara, Prosecco

The Riviera: Blood Orange & Cranberry Gin, Sweet Vermouth, Cardamom, Prosecco

Join us for another HLP x Far East Pottery Collaboration! All supplies will be provided. Sign up link here!

Join us for an evening celebrating the depth and diversity of Spanish winemaking, featuring wines from Bodegas Olarra alongside a curated selection from other standout producers across Spain.

Reserve here!

Join us outside for a communal dining experience designed to bring people together over great food and conversation. This multi-course dinner is shared family-style and served at one long patio table.

Reserve here!

For this special Mother’s Day Brunch, we will be extending our hours! Seating times are available from 10am to 2:30pm. Make your reservations here.

Join us on May 9th for a relaxed afternoon merienda, our take on a leisurely tea service. In celebration of Mother’s Day weekend, this experience is the perfect way to treat the moms and mother figures in your life or simply enjoy a slow, thoughtful afternoon together.

Reserve Here.

Join us for the Kentucky Derby! We’ll have the main event on our Bar and Private Dining Room TV’s at 5pm.

We'll be shaking up Mint Juleps for the occassion, and Chef Kevin is putting together Kentucky Hot Browns, House Bacon, and Mornay with Toast to round out the experience.

To celebrate National Salsa Day, we’re hosting a beginner-friendly Salsa Class on the patio! Led by one of Boise’s own talented instructors, Laura Carrete, this class is perfect for anyone looking to learn the basics or just have some fun. Your ticket includes admission plus one cocktail or glass of wine. Individuals and couples are welcome. There will be a partnered component, so come ready to dance!

Reserve Here

Due to the Stags’ Leap Wine Dinner, we will be closed for a la carte dinner service.

Join us for a special evening in partnership with Stags’ Leap Winery! This curated, multi-course dinner will highlight pairings from Napa Valley while celebrating the seasonal ingredients that spring has to offer.

Make your reservations here!

Get some Tax Day relief by enjoying happy hour drink deals, all day long!

$8 Cocktails: Aperol Spritz, Margarita, Manhattan, Martini, Daquiri

$8 Wine: House Red, House White, House Rose

$5 Beer

From Boise Girls Club:

“We’re so excited to introduce something new for the Boise Girls Club community: Supper Club.

​Our very first Supper Club dinner will be hosted at House of the Little Pig, one of Boise’s most beloved spots. They’ll be welcoming us with a small bite to start and a dessert bite to end the evening (on the house).

​Dinner will be ordered individually from a limited à la carte menu, and each guest will pay for her own meal and drinks.”

Tickets are sold out, join us on the next monthly happening!

This evening is dedicated to celebrating the spring season and our fellow industry members! We will be still be closed for regular dinner service.

If you’re an industry member and interested in attending, please send us an email at info@hlpboise.com to receive the special access link.

Celebrate National Espresso Martini Day with us by enjoying our signature Coconut Espresso Martini for $10 all day! We will be open from 10:30am to 9pm.

Sunday, we’re hosting Barre, Brunch & Bubbles to celebrate Barre3's 2nd birthday. Join us for brunch from 10:30am to 2pm! Sunday Happy Hour kicks off from 2pm to 5pm with brat specials.

It’s our birthday, but you get the gifts! Friday hosts $5 beers and $10 cocktails and wines.

Our anniversary kitchen specials on Friday, 3/6 will feature Crispy Little Pig and Pork Chops. 

It’s our birthday, but you get the gifts! Our anniversary kitchen specials will feature Crispy Little Pig and Pork Chops.

Join us for a wine dinner in collaboration with Hayden Beverage! Details coming soon.

Cocktail hour begins at 5:30pm and dinner starts at 6:30pm. Seating is limited, make your reservations here.